Lemon Drop Shot

Lemon drop shots are bright, sweet, and always a hit at parties. Made with vodka, fresh lemon juice, and simple syrup, they're smooth, citrusy, and easy to sip.

two shot glasses with sugared rims and a lemon wedge with lemons around and a cocktail shaker in the background.

Lemon drop shots are known for their bright, zesty flavor and smooth finish. Fresh lemon juice gives the shot its lively citrus bite, while simple syrup balances the tartness with just the right amount of sweetness. The result is a light, refreshing shot that's easy to enjoy - even for people who don't usually love the sharp taste of alcohol.

They're also incredibly simple to make. Vodka, lemon juice, and simple syrup are shaken with ice until well chilled, then strained into small shot glasses. Many people like to serve them with a sugared rim or a lemon wedge on the side for an extra pop of citrus.

Because they're so easy to drink, I've served these lemon drop shots many times, often as a welcome drink when friends arrive at my party. They're bright, fun, and a little playful - the kind of shot that disappears quickly once the tray hits the table.

two shot glasses with sugared rims and a lemon wedge with lemons around and a cocktail shaker in the background.
Kristen Stevens

Lemon Drop Shot

These lemon drop shots are bright, sweet, and perfectly balanced. Vodka, fresh lemon juice, and simple syrup are shaken with ice and served in shot glasses for a smooth, citrusy shot that's always a crowd favorite.

Ingredients
  

  • 1 ounce vodka regular or try lemon vodka
  • ½ ounce lemon juice
  • ½ ounce simple syrup
  • Lemon wedge for garnish
Sugar Rim
  • Simple syrup
  • Granulated sugar

Method
 

  1. Start by dipping the rim of a shot glass in simple syrup. Then, dip the wet rim in granulated sugar.
    Granulated sugar, Simple syrup
  2. Add a handful of ice to a cocktail shaker, and then add the vodka, lemon juice, and simple syrup. Tip: You can make as many lemon drop shots as your shaker will hold.
    1 ounce vodka, ½ ounce lemon juice, ½ ounce simple syrup
  3. Shake until icy cold and then pour into your sugar-rimmed shot glass. Garnish with a thin slice of lemon.
    Lemon wedge

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