White Negroni

A white Negroni is made with gin, Lillet, and Suze for a bright, bittersweet twist on the classic. It's light, herbal, and beautifully balanced.

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A white Negroni is a bright, bittersweet cocktail made with gin, Lillet, and Suze. It has the same bold, bracing character as a classic Negroni but with a lighter, more floral edge and a subtle hint of sweetness.

I love how the flavors come together-herbal, citrusy, and gently bitter, with a smooth, balanced finish. The color may be a sunny yellow, but the flavor still delivers that unmistakable Negroni-style bite.

It's one of those cocktails I reach for when I want something crisp and a little more refreshing. Simple to make and easy to sip, it's especially nice on warm days or whenever a bright, bittersweet drink sounds just right.

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Kristen Stevens

White Negroni

A white Negroni made with gin, Lillet, and Suze. It's a bright, bittersweet cocktail with a smooth, balanced finish.

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Prep Time 5 minutes mins

Total Time 5 minutes mins

Servings: 1 cocktail

Course: Cocktail

Cuisine: American

Ingredients

  

• 1 ounce gin
• 1 ounce Lillet
• 1 ounce Suze
• 1 lemon or grapefruit zest twist

Method

 

1. Add a handful of ice to a cocktail mixing glass or a 2-cup mason jar.
2. Add the ingredients and stir for 30 seconds.
   1 ounce gin, 1 ounce Suze, 1 ounce Lillet
3. Strain the white Negroni into a glass with a large ice cube and garnish with a lemon or grapefruit zest twist.
   1 lemon or grapefruit zest twist

Notes

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