Easy Frozen Strawberry Margarita (no mix needed!)

ByKristen Stevens

This frozen strawberry margarita is made in minutes without margarita mix using frozen strawberries, tequila blanco, triple sec, fresh lime juice, and agave. It's fruity, tangy, and perfectly refreshing.

A frozen strawberry margarita in a salt-rimmed glass, garnished with a fresh strawberry slice and lime wedge. Other glasses and lime pieces are visible in the background. Save

This frozen strawberry margarita is bright, fruity, and just the right kind of fun. Made with real strawberries, fresh lime juice, and tequila, it's a vibrant twist on a classic frozen margarita, with a smooth, slushy texture and bold berry flavor in every sip.

I love that this one skips the margarita mix entirely. Blending frozen strawberries with tequila blanco, triple sec, lime juice, and a touch of agave creates a drink that's naturally sweet, perfectly tart, and incredibly refreshing.

It's easy to make and even easier to love. With a salted or sugared rim and a fresh strawberry or lime garnish, it's the kind of cocktail that feels like a party without any extra effort.

A frozen strawberry margarita in a salt-rimmed glass, garnished with a fresh strawberry slice and lime wedge. Other glasses and lime pieces are visible in the background. Save
Kristen Stevens

Easy Frozen Strawberry Margarita (no mix needed!)

A frozen strawberry margarita made with frozen strawberries, tequila blanco, triple sec, lime juice, agave, and ice. Blended until smooth and served with a salted or sugared rim.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 cocktails
Course: Cocktail
Cuisine: American

Ingredients
  

  • 12 ounces frozen strawberries
  • 1 cup ice
  • ½ cup tequila blanco
  • ¼ cup triple sec
  • ¼ cup fresh lime juice
  • 2 tablespoons agave syrup see notes
  • Strawberries and limes to garnish
To rim the glasses
  • Lime wedge
  • Coarse salt or sugar

Method
 

  1. Place some salt or sugar onto a small plate. Wet the rim of a margarita glass with a lime wedge, then dip it into the salt. Repeat with the remaining glasses.
    Lime wedge, Coarse salt or sugar
    Three empty margarita glasses with salted rims, lime wedges on the table, and a plate of salt seen from above on a light surface. Save
  2. Add the strawberries, ice, tequila, triple sec, lime juice, and agave into your blender.
    12 ounces frozen strawberries, 1 cup ice, ½ cup tequila blanco, ¼ cup triple sec, ¼ cup fresh lime juice, 2 tablespoons agave syrup
    Whole strawberries and ice cubes inside a metal blender jar, viewed from above on a light surface. Save
  3. Blend on high speed until completely smooth. Taste, and if you'd like it a little sweeter, add extra agave.
    Whole peeled tomatoes in their juice are placed inside a blender jar, viewed from above on a light, textured surface. Save
  4. Pour into the prepared glasses and garnish with limes and strawberries.
    Strawberries and limes
    Four glasses of frozen strawberry margaritas garnished with lime and strawberry slices, surrounded by lime wedges, strawberries, salt, and a bottle on a light surface. Save

Notes

Agave: I like to use this sweetener as it blends easily into cold drinks. If you'd rather, you can use simple syrup or honey simple syrup. 
A frozen red cocktail is being poured into a salt-rimmed glass, with lime wedges in the background. Save
A close-up of a frozen strawberry margarita garnished with a strawberry slice and a lime wedge, with a salted rim and lime wedges in the background. Save

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